Learn the art of canning tomatoes in this new, hands-on class. Our expert instructor will guide you through the entire canning process, from selecting the best tomatoes to safely sealing your jars. This class will provide you with the knowledge and confidence to enjoy canning year-round.

Monday * 4/21 * 6 - 8:30 pm * $50 * Shar Carnell * Bruin Bistro Kitchen

Be sure to enter the Early Bird Discount Code – EBSP25 -- if registering by March 7 for 10% off your total registration fee!